Bud Williams Stockmanship and Livestock Marketing

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Bud Williams Stockmanship
Eunice Williams
1519 E Erie St, Apt #206
Springfield, MO 65804
417-719-4910
eunice@stockmanship.com

Archives

Category: Stockmanship

Comments from one of our Students

Testimonial: . . . . [husband] left the banking business two years ag o this month and we have been in the cattle business full time since then. My dad wanted to quit running cattle so we were able to lease about 1500 acres of native grass pasture from him to

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About Helping a Young Friend

Comment/Question: . . . I enjoyed the course [many years ago in Australia] very much because it was such an eye opener. Handling cattle after that became a pleasure, I suppose not only for me but certainly also for the animals, instead of adversaries we became friends. I must thank

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About Schools, Corrals, etc.

Question: . . . . I am writing to you as I wish to learn more about Bud’s Low stress stock handling. I have done a LSS course here in Australia with Jim Lindsay a few years ago when I was working on a company station in the Northern Territory

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Testimonial from Texas

Hope everything is going good, we have started getting some needed rain.  Sold three loads out of grow yard adv days 50 there.  The cost of gain up there is in the low $80’s, so far it is working out good.  Did make a trip up there this weekend and

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I Always Knew Bud Was a “Top 10”

Beef Producer Magazine readers chose Bud as one of the “Ten Greatest Innovations in the History of the Beef Industry.”  He’s right up there with Barbed Wire, Antibiotics and Refrigeration.  You can read the entire article here.

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Comment from Another Student (more)

Comment: I’d just like to add this yet. Don’t give up encouraging someone that is having a hard time comprehending. There were days that I was so frustrated I didn’t ever want to see another cow. And then I’d think of what Bud says about watching the animals, they will

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Comment from Another Student

Comment: Good  morning. I was really happy to read the last post you put on the website. It is  the same experience we’re having here and I have really been wanting to thank  you. Sorting pairs for different pastures this spring has been an real  enjoyable experience and we always

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How Did Ross Do?

Question: Ross did a great job on his essay. Do you know how he did? Answer: Not surprisingly, he didn’t place. Even though more and more “Individuals” are understanding the benefits of Bud’s methods of Stockmanship and Marketing, the “Livestock Industry” still isn’t ready for this.

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The Future of the Livestock Industry is in Good Hands

Ross Wahlert is 16 years old and is one of our Stockmanship and Marketing students.  He entered a National FFA Risk Management Contest with the following essay. Controlled Risks Risk Management is just one crucial part of the agriculture industry that must be understood.  There are many risks involved in

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Comments From a Student

I spent the last week on a crew weaning calves. Talk about frustrating and disheartening… The cattle were in groups of 120 to 200 per pasture (largest pasture was only about 4,000 acres). Typical of ranches here . . . . . they spend most of their time in pickups

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