Bud Williams Stockmanship and Livestock Marketing

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Contact

Bud Williams Stockmanship
Eunice Williams
883 E 505th Road
Aldrich, MO 65601
417-719-4910
eunice@stockmanship.com
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Category: Marketing

The Future of the Livestock Industry is in Good Hands

Ross Wahlert is 16 years old and is one of our Stockmanship and Marketing students.  He entered a National FFA Risk Management Contest with the following essay. Controlled Risks Risk Management is just one crucial part of the agriculture industry that must be understood. There are many risks involved in Agriculture,

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More Good News

Comment from a student:     The last 4 months of the year were interesting with respect to the cattle markets and marketing. By focusing on the cornerstone of your marketing method [buy the under valued and sell the over valued and let the market tell you what to do]  we were

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Success Story

Bud and Eunice, inspired by real marketing stories and a post from January 2, 2010 here is my 2010 for review. Starting in November 2009 and through April 2010 I purchased broken mouth and short solid bred Cows for an average of $514. The value to me was much higher

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Bud Williams Marketing School

Question:     I am trying to find information on the Bud Williams Marketing School. Is Cornerstone Cattle Marketing the course now? Answer:     I’m afraid that I’m not going to be much help. Allan Nation (editor of Stockman Grass Farmer) talked Bud into putting on a Marketing School in 2002.  These schools proved to

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Idaho Testimonial

I have been studying your math.  Thanks for all the help you give us all.  I thought I would give you feedback.  Your explanations are clear and easy to understand.  I remember sitting in some marketing classes and people would just say their cost was a certain set amount like

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Cost of Gain . . . Cost to Keep (more)

Comment from a student:   Take a look at El Reno this week.  There is report of 6 #1 LM 558 pound steers that sold for $93.00  (Fleshy)  Just above them was the 557 pound steers at normal flesh that sell for $104.50  The fleshy calf cost $518.94 and the other

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Cost of Gain . . . Cost to Keep

Question: . . . . after our visit to you. . .  we went home , and put your stockmanship to work for us, we are very happy for it. We did not talk alot about marketing, but I was wondering about using cost of keep, verses BPCOG in the winter

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Disclaimer

When Eunice and I started the Marketing School and Website, we stated that we do not give advice on what trades to make or when to make them. I would like to address this a little more. Our schools and web-site are to show people how to figure what is underpriced

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Letter from Australia

G’day Bud, Here is some feedback from a couple people : Bud, the markets are interesting right now with sheep going through the roof, cattle falling  through the floor. Yet both cattle and sheep producers are doing really well who are using the Sell/ Buy system. A cattle example is

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Market Opportunities

Just to let you know I got the dvd’s the other day and we are working our way through them and really enjoying them. I liked reading what you have written in the last couple days about buying bred cows. That is just what I did on Monday and it

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