I have been studying your math.  Thanks for all the help you give us all.  I thought I would give you feedback.  Your explanations are clear and easy to understand.  I remember sitting in some marketing classes and people would just say their cost was a certain set amount like

Comment from a student:   Take a look at El Reno this week.  There is report of 6 #1 LM 558 pound steers that sold for $93.00  (Fleshy)  Just above them was the 557 pound steers at normal flesh that sell for $104.50  The fleshy calf cost $518.94 and the other

Question: . . . . after our visit to you. . .  we went home , and put your stockmanship to work for us, we are very happy for it. We did not talk alot about marketing, but I was wondering about using cost of keep, verses BPCOG in the winter

G’day Bud, Here is some feedback from a couple people : Bud, the markets are interesting right now with sheep going through the roof, cattle falling  through the floor. Yet both cattle and sheep producers are doing really well who are using the Sell/ Buy system. A cattle example is

Just to let you know I got the dvd’s the other day and we are working our way through them and really enjoying them. I liked reading what you have written in the last couple days about buying bred cows. That is just what I did on Monday and it

Can you feel better about your marketing decisions when neighbors look at you like you lost your mind?  For the past two weeks the casual conversation is “how’s the wheat? And have you turned out on any?”  When I tell them my wheat is doing super and No, I sold

It’s funny that you write about borrowed money today [on the subscription site].  You described me in your writings.  I wanted to be big and big time.  Thank goodness I woke up before it was too late.  Five years ago I built a nice set of working pens, tub and